Don’t be fooled by the name Daun Muda (which means young leaf or sprout), because it is an offspring of Javanegra group. And if you have dined in Javanegra’s establishments before, can tell you, it is that only quality food awaits you.

You would probably get the clue right away from the name itself that Daun Muda specialises in Indonesian cuisine. Here, the restaurant chose to zone in on dishes originated from Palembang, Manado, and east coast of Sumatra.

This restaurant also keep things simple and straightforward by focusing on four different mains, chicken, seafood, beef and mutton, as well as vegetables cooked in various ways. It’s hard to resist on ordering only one dish from each category. This is why it is better to visit Daun Muda with the company of your family or close friends.

You can choose Ayam Ijo Royo Royo or Sate Ayam Menado. For seafood lovers, Ikan Bakar Bujang Gadis is the best for you. It is better if you enjoy it with their smashing Aneka Kerang Rebus. No matter what your choice is, each dish is sure to be prepared with generous aromatic spices. Be warn though, those who don’t take spiciness well should proceed with caution.

Photo Source: @daunmudo

Surprisingly, that doesn’t seem to deter the expats who often make up the lunchtime crowd. Indeed, splendid food aside, it is also the affable and relaxed atmosphere that have you planning for your next visit in Daun Muda right away. The warm and spacious interior is invigorated by the busy open kitchen, in which various hanging kitchen utensils serve as unintentional decoration. Attentive servers who are always around when you need them round off the experience here.

Come lazy afternoon, just while it away with the company of coffee. And if you’re looking for a change of scenery for your next corporate meeting, Daun Muda will take care of that nicely over at their second floor which is rented to public for certain occasion.