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Enjoy Javanese Cuisine in ‘Lesehan’ Concept

Eskanisa R
04 December 2018
3.441

Enjoy Javanese cuisine until December 16 at Pojok Lesehan.

Calling for any food enthusiasts, especially those who crave delicious Javanese cuisine, this event you should not miss. Lesehan Corner is a special event you should visit with whole family or friends. Here, you can find at least 14 tenants offer a variety of Javanese cuisine which 3 of them directly came from Solo, Jogja and Surabaya, including gudeg (made from young jackfruit and served with egg, chicken and coconut milk), nasi liwet (spiced coconut rice), pecel pincuk (boiled vegetables served with peanut sauce), angkringan (enjoy food and beverages on mats), sate buntel (satay made with lamb cutlets), tengkleng (made from lamb, bones and jeroan or inner part), rujak cingur (boiled vegetables served with boiled mouth slices and peanut sauce), serabi notosuman (pancake made from rice flour and coconut milk) and dawet ireng (dessert contains of black rice flour jelly, coconut milk and palm sugar syrup).

This event was holding since November 23 to December 16, 2018. So, you have enough time to enjoy delicious Javanese cuisine at Tangcity Mall. There is also available more than 20 ‘lesehan’ (sitting on the floor on mats) tables for you to eat. Let’s eat!

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